Food & Drink Chef JP’s Tortang Sardines is the healthy & cheap midnight snack that’s easy to make Chef JP Anglo gives everyone’s favorite sardinas a tasty upgrade with eggs and fresh greens. By ANCX Staff ANCX | May 02 2020 facebook twitter viber Watch more News on iWantTFC You may also like: The Stay-at-Home Chef: Joel Binamira hankers for Korean flavors in his Kimchi and Luncheon Meat Fried Rice The Stay-at-Home Chef: JP Anglo makes his version of a healthy munchie with Crispy Tofu “Spam” How to make Oats Congee with Baked Bangus | The Stay-at-Home Chef with JP Anglo /ancx/food-drink/features/02/07/23/a-filipina-is-once-again-asias-best-female-chef/ancx/food-drink/restaurants/02/02/23/this-pinoy-chef-is-semifinalist-for-the-james-beard-award/ancx/food-drink/features/01/26/23/this-is-book-is-not-an-adobo-recipe-book-its-better/ancx/food-drink/features/01/21/23/this-under-40-chef-is-leading-phs-fast-rising-fb-group/ancx/food-drink/features/01/19/23/study-chocolate-can-still-be-delicious-with-less-fat
