Chito Miranda opens Thai restaurant in Baguio City | ABS-CBN
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Chito Miranda opens Thai restaurant in Baguio City
Chito Miranda opens Thai restaurant in Baguio City
ABS-CBN News
Published May 23, 2022 03:48 PM PHT

Chito Miranda recently marked another milestone as an entrepreneur with the grand opening of his Thai restaurant in Baguio City.
Chito Miranda recently marked another milestone as an entrepreneur with the grand opening of his Thai restaurant in Baguio City.
On Instagram, the Parokya ni Edgar frontman shared a photo of him at Lime and Basil Baguio City, which has been on soft opening for a month.
On Instagram, the Parokya ni Edgar frontman shared a photo of him at Lime and Basil Baguio City, which has been on soft opening for a month.
"Nais ko lang magpasalamat sa lahat ng tumangkilik sa amin kahit soft opening pa lang kami, at sa lahat ng tatangkilik sa amin ngayong fully operational na kami," he said.
"Nais ko lang magpasalamat sa lahat ng tumangkilik sa amin kahit soft opening pa lang kami, at sa lahat ng tatangkilik sa amin ngayong fully operational na kami," he said.
"Salamat ulit, and congrats din siyempre sa mga partners at co-owners namin for a job well done," he added.
"Salamat ulit, and congrats din siyempre sa mga partners at co-owners namin for a job well done," he added.
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Lime and Basil Baguio City serves Thai specialties such as stir-fried rice noodles, fried shrimp cakes, and pomelo salad, based on its Instagram page.
Lime and Basil Baguio City serves Thai specialties such as stir-fried rice noodles, fried shrimp cakes, and pomelo salad, based on its Instagram page.
The restaurant is located at Outlook Ridge Residences.
The restaurant is located at Outlook Ridge Residences.
Aside from Lime and Basil Baguio City, Miranda and his wife Neri Naig co-own other restaurants such as Jeju Samgyupsal in Cebu, and Amare La Cucina and Mang Jose Lechon at Inasal in Tagaytay.
Aside from Lime and Basil Baguio City, Miranda and his wife Neri Naig co-own other restaurants such as Jeju Samgyupsal in Cebu, and Amare La Cucina and Mang Jose Lechon at Inasal in Tagaytay.
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