Cloud kitchens allow food brands to operate with smaller overhead: proponent


Posted at Apr 05 2021 11:55 AM

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Cloud kitchens, where food brands, outsource cooking equipment, space and other items, have taken off in the Philippines amid the quarantine restrictions imposed to check the spread of COVID-19. 

A proponent of the concept says cloud kitchens provide great value as it lets food brands spend just 10-15 percent of what they would normally spend setting up a traditional restaurant.