This ‘pride of Project 4’ crispy pata is so good it will give you goosebumps JEROME B. GOMEZUpdated as of Jul 20 10:29 AM In his continuing search for the best street food in Manila, did the Negrense chef stumble upon the holy grail of crispy pork knuckles Read more »
No Asian hate can stop this Filipino food truck in Utah from selling sisig and lechon kawali RHIA GRANA AND RAHIM MACA-ALINUpdated as of Jul 20 10:47 PM After the vandalism incident, the World Famous Yum Yum Food Truck is living up to its name Read more »
Beyond adobo: A challenge to DTI, from a respected champion of Filipino cuisine ANCX StaffUpdated as of Jul 16 01:10 PM Send good Filipino ingredients, says this restaurateur and author, not codes Read more »
10 irresistible adobo dishes that probably won’t make it to DTI’s list JEROME B. GOMEZUpdated as of Jul 14 11:15 AM Adobo snobs don’t usually order adobo in restaurants—they have the best at home. But there are adobos that are just hard to resist Read more »
Adobo 'standards' meant for international promotions, DTI clarifies ABS-CBN NewsPosted at Jul 12 02:50 PM The Department of Trade and Industry (DTI) clarified over the weekend that the move to develop standards for cooking adobo is only for international promotions. Read more »
TINGNAN: Kakaibang itsura ng lechon sa Cebu, patok sa social media ABS-CBN NewsPosted at Jul 12 01:28 PM Pinagpyestahan sa social media ang zoo-inspired look at colored na mga lechong baboy na pakulo ng isang lechonan sa Danao City, Cebu. Read more »
Komite binuo para bumalangkas ng pamantayan sa mga sikat na pagkaing Pinoy ABS-CBN NewsUpdated as of Jul 12 02:54 AM Isang komite ang binuo para bumalangkas ng Philippine national standards sa pagluto ng iba-ibang potaheng Pinoy kagaya ng adobo. Read more »
This private dining destination in Bulacan will take your breath away JEROME B. GOMEZUpdated as of Jul 11 09:35 AM One always thinks of Tagaytay for a quick escape from Manila, but Casa Bulaqueña might change that Read more »
A gastronomic al fresco escape awaits at TriNoma TriNomaUpdated as of Jul 09 04:23 PM Nowadays, al fresco dining is a viable option for people who wish to unwind, dine, and get a feel of the outside world. Read more »
"The Filipino lechonera has arrived": Long lines mark launch of Pepita’s Lechon in Las Vegas CYRENE DE LA ROSAUpdated as of Jun 26 05:11 PM The lechon stall attracted a long line of foodies on opening day, among them badass boxing great Mike Tyson. Read more »
The ‘tuslob-buwa,’ Cebu’s favorite snack made of pig’s brain, is having a moment CLINT HOLTON POTESTAS Updated as of Jun 07 07:05 PM The bigger the bubbles the more flavorful it is. Read more »
At 68, Philippine cinema’s greatest actress is happy to cook on YouTube JEROME B. GOMEZUpdated as of May 22 08:29 PM The cooking instructions are flashed onscreen and, in true Nora Aunor fashion, they are peppered with “po” and “opo.” Read more »
How lugaw saved his life: A seafarer on getting scammed and losing his job in a pandemic RHIA GRANAUpdated as of May 06 01:29 PM His special goto is getting thumbs-ups and shoutouts from online personalities, but there’s more to this essential if you ask Louiegee Santos Read more »
15 Filipino ulams and the dishes that best go with them, according to our trusted kitchen wiz ANCX Staff Posted at May 04 05:24 PM Hey, house husband: Print this. Read more »
From ‘kayod-kalabaw’ to ‘amoy kambing’: the dirty associations of the stuff we put in our mouths Rosy MinaUpdated as of May 02 12:54 AM Isn’t it ironic that in Filipino the very things we put in our mouths are the same words we utter whenever we say something bad? Read more »
Memories of Baguio and a hot bowl of papaitan SHULAMITE MAIDEN PORMENTIRAUpdated as of Apr 30 12:58 PM Or how a hot bowl of this Baguio favorite is enough to transport this writer from California to a weekend morning back home Read more »
A literature teacher’s magical kitchenette and her unforgettable pata tim, adobo, etc. Wilson Lee FloresPosted at Apr 28 05:51 PM A mother’s cooking brings back memories of a childhood that may have been lacking in material wealth but rich in gustatory delights Read more »
Filipino restaurant in Florida gives Rabiya Mateo a taste of home ABS-CBN NewsPosted at Apr 27 04:19 PM The Miss Universe Philippines team got to enjoy Filipino dishes such as sinigang na hipon, lechong kawali, and turon as they prepare for the pageant in Florida. Read more »
Sinanglaw for breakfast Kaye Leah Cacho-SitchonPosted at Apr 25 01:07 PM This delicious confusion was as comforting to me then as it is now. Read more »
Losing the Puerto Galera resort he grew up in led this chef to a new blockbuster business RHIA GRANAUpdated as of Apr 13 11:03 AM For the past several months, Chef Vince Pausanos has been selling 20 to 25 kilos of Cebu-style lechon belly every day Read more »