What to try at World Street Food Congress 2016

MANILA – In a few days, hawkers from around the world will gather in Bonifacio Global City, Taguig for World Street Food Congress 2016.

This is the first time that WSFC will be held outside Singapore since the event started in 2013.

Up to 25 hawkers are expected to offer unique and iconic street food items in this year’s WSFC, which will be held from April 20 to 24. Expect to spend at least P200 for each yummy treat.

Here’s a look at some of the dishes you can try at WSFC 2016:

Mobile users can view the desktop version of this slideshow here.

The lechon was among the hits at the 2016 edition of the World Street Food Congress at BGC File photo

Spicy Paella Lechon from Pepita’s Kitchen (Philippines)

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