VIDEO: JJ Yulo takes us on a deep Korean food trip that goes beyond unli samgyeopsal 2
JJ Yulo with Patrick Go, Chef at Gochu-Gang, and Nadine Fanlo, owner of Pedro Tap House. Photograph by Mia Kimberly Villareal
Food & Drink

VIDEO: JJ Yulo takes us on a deep Korean food trip that goes beyond unli samgyeopsal

JJ Yulo guides us through the somewhat mystifying world of Korean cuisine, as he discovers its breadth, depth, and complexity via four Korean restaurants—Songdowon, Bi Won, Joong Hwa Ban Jeom, Sittixian—and there’s no all-you-can-eat Korean BBQ in sight.
ANCX | Oct 26 2019
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