Recipe: Kalderetang itik

Posted at Jul 30 2013 03:49 PM | Updated as of Jul 30 2013 11:49 PM

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Here's a twist on the popular Filipino dish kaldereta, which usually includes goat, chicken, beef or pork.

Chef Zhe Jacinto shared with viewers of ABS-CBN's morning show "Umagang Kay Ganda" how to prepare kalderetang itik, which uses duck.

Umagang Kay Ganda, July 30, 2013